Air-Fryer Cinnamon Sugar Donuts
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Serves: 10
Ingredients
- 1 (7.5-ounce) can refrigerated buttermilk biscuits
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup unsalted butter, melted
How to Make
- Preheat air fryer to 350°F. Separate biscuits, cutting small holes in centers using a round cutter, end of piping tip, or sharp knife.
- Place donuts and holes in a single layer in the air fryer basket, leaving about 1/2 inch of space between them.
- Air-fry until golden brown, flipping halfway through, about 4–5 minutes.
- Meanwhile, combine sugar and cinnamon in a shallow bowl and set aside.
- Remove donuts from the air fryer, brush with melted butter, and coat in the cinnamon sugar mixture. Serve warm and enjoy.
