Ham & Swiss Pull-Apart Sandwiches
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Serves: 6-8
Ingredients:
- 4 Tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- 1 (12-each) pack Hawaiian sweet rolls
- 1/4 cup mayonnaise
- 1/2 lb deli ham, sliced
- 12 slices Swiss cheese
- Chopped fresh parsley, for garnish
How to Make:
- Preheat oven to 350°F. Combine butter, garlic, and Italian seasoning together in a small bowl.
- Slice all 12 rolls, without separating, horizontally in half. Place bottom halves in a 9×13-inch baking dish. Spread mayonnaise evenly over bottom buns. Top each bottom bun with a layer of ham, cheese, and top bun.
- Brush tops of rolls with butter mixture. Bake until golden-brown and cheese is melted, about 15 to 20 minutes. Garnish with parsley. Separate into individual sliders, and serve.
